University Relations and Communications


March 1, 2017

Wine and Food Festival logo

MSUB Foundation to Host Celebratory 2017 Wine & Food Festival Pre-Event

Wine Study is from 6 p.m. to 8 p.m., March 15, in the Student Union Building Banquet Rooms A & B. Cost is $60 per person



 Jeanne Moller, MSU Billings Foundation, 657-2244

University Relations, 657-2266


MSU BILLINGS NEWS SERVICES — The Montana State University Billings Foundation is ready to host their last Wine Studies pre-event for this year’s Wine & Food Festival.


The Wine Study will be from 6 p.m. to 8 p.m., Wednesday, March 15. The class takes place in the MSUB Student Union Building Banquet Rooms A & B and the cost is $60 per person.


This study will be a celebration of sparkling wine from around the world. Sommeliers Sue Rydquist and Jane Krizek, of Simply Wine, in Billings, will take you on a trip around-the-world tasting sparkling wine from Champagne, France, Italy, Spain, Argentina, and the U. S.


This class will also help celebrate the 25th Anniversary of the MSU Billings Foundation’s Wine & Food Festival by giving one lucky participant a bottle of special celebration sparkling wine at the end of the course!


The Wine & Food Festival’s main events take place May 15-20. The Wine Study courses are a great way to become educated on different wine selections before the event.


Tickets are on sale now for this event. To purchase tickets please visit or call 657-2244.

For any information or inquiries about the Wine and Food Festival’s pre-events or main events, please contact the MSUB Foundation directly.